I’m not a so-called foodie, but I do like to eat, andÂ bad food makes me sad. With that information,Â it isn’t hard to imagine how I feel about airplane food. The word “sad” doesn’t cover the breadth of my sadness or the range of my feelings.
My son Ian said that he recently tried requesting a special meal on a flight, so I thought that I’d try that on my recent trip from China to the U.S. I requested a Halal meal.
One thing that you should remember when requesting a special meal: You will get your meal first, before the crew starts throwing their slop to the rest of the hogs. Ha ha, funny juxtaposition of “Halal” with “hogs.” Religion humor.
On the flight from China, the Halal meal was standard Chinese food. The only difference that I could notice was that there was never a dessert with the meal.Â I got some fruit instead. Other than that, the food was unremarkable. Not bad, but not great, either. But that wasn’t the real test. Airplane food within Asia and originating from Asia tends to be much better than food on flights that originate from the U.S. If a special meal is going to be better than regular plane food, it would be most noticeable on a flight from aÂ U.S. airport.
So, with great anticipation, I awaited the first meal on my flight from Detroit to Beijing.
I thought that it was funny that although the airline’s website listed the meal request as “Halal,” the flight crew and the label on the food used the termÂ “Moslem.” Not to be nit-picky, but my understanding is that “Moslem” refers to a person who believes in the religion of Islam. If that’s true, then food shouldn’t be called “Moslem” food. I don’t think that my meals believe in any religion.
The taste was pretty good. The entree was spicy, and although it was strange, the naan wasÂ still edible. All in all, much better than the usual food that I eat on planes.
The second meal service was a small snack. Usually we get a ham sandwich. HamÂ is definitely not Halal, so I was expecting something different.
Here’s what I got: grapes and carrots.
Grapes and carrotsÂ wouldn’t ordinarily be too bad. I like fresh fruit and vegetables, and you don’t get very much of those on an airplane. However, these were probably the worst grapes that I’ve ever had in my life. They were very astringent: eating them made my tongue feel dry, and my teeth felt like they were wearing wool socks. They were literally hard to swallow. I thought maybe they were coated with something, so I washed them off, but that didn’t make them any better. The carrots were also very dry. Disappointing snack!
The final meal service was a light lunch.
This one was a disaster. I think that it was trying to be a falafel, but it tasted just bad. The cooked carrots weren’t any better. The salad and fruit were OK, but I couldn’t eat the entree. I ateÂ some of my own food that I brought with me to make up for this disappointing meal.
So, the Halal meal experience was one for three. It got off to a great start, but then it went down, waaaay down, from there.
Next time I will still request a special meal, because although this experience wasn’t great, I still had one edible meal on the plane. If I had eaten the regular food, I would have had three bad experiences. Next time I’ll try something different, maybe a Hindu meal.
This IS Hindu food, going by the label. The company mentioned on the pack is Indian, and the label indicates a cauliflower/carrot/chicken mashup.